A rice for any occasion

Did you know there are 40,000 different types of rice? Fortunately, you can enjoy many dishes with just a handful of those! Arborio rice, a short-grain Italian white rice, is best for risotto. Basmati is a long-grain rice favored in Middle Eastern cuisine. Sticky rice, a short grain Japanese rice, is best for sushi. And long grain white or brown rice is the perfect side dish for most any meal!